Discover Morocco through a culinary and cultural experience and the secret recipes for preparing world-class Moroccan dishes in a safe environment where we value mutual respect and excellence. You'll receive step-by-step instructions from our chef on how to prepare traditional Moroccan dishes such as tagine and couscous. Prepare Moroccan mint tea using the traditional method used by locals for generations. Our experience is more than a cooking class, it's a cultural experience where you come as a guest and leave as a friend.
After discussing your allergies and dietary restrictions, we'll explore the local spice shops and markets of Marrakech's old town to buy fresh vegetables, proteins, fruits and spices. Once in the riad, you'll be welcomed with a traditional mint tea and learn all the steps involved in preparing the ritual before starting the cooking session. The menu will consist of the most typical Moroccan dishes, including starters + main course + dessert. We'll start the preparation of the dishes by working together as a team to learn the secrets of Moroccan cooking and spices.
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